PORTOBELLOItalian Restaurant
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Breaded veal chop Milanese with greens, mozzarella and tomato.

Veal Chop in Jupiter, Florida

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A Classic Bone-In Veal Chop

A veal chop makes a substantial Italian dinner, combining the tenderness of veal with the crisp texture of a breaded preparation. At Portobello Italian Restaurant in Jupiter, Florida, our bone-in Veal Chop is pounded, breaded, and pan fried to order.

Guests can enjoy it in either Milanese or Parmigiana style, making the dish equally appealing to those who prefer a fresh salad presentation or a classic red-sauce preparation.

Veal Chop Milanese or Parmigiana

The Milanese preparation is served over a tri-color salad and topped with fresh mozzarella, tomato, and onions. The crisp veal contrasts with the cool greens, fresh cheese, and vegetables for a bright, balanced entrée.

The Parmigiana preparation offers a richer option and is served with your choice of pasta or vegetable.

Pair Veal Chop With Wine

Veal pairs well with a broad range of Italian wines. A medium-bodied red is a natural match for the breaded chop, while a balanced white can work beautifully with the Milanese preparation.

Portobello's staff can recommend a wine based on the style you choose.

Complete Your Italian Dinner

Begin with an appetizer or salad, enjoy the Veal Chop as your main course, and finish the evening with a homemade Italian dessert and espresso.

Enjoy Veal Chop at Portobello in Jupiter, FL

If you're looking for Veal Chop in Jupiter, Florida, Portobello offers Milanese and Parmigiana preparations along with homemade pasta, seafood, steak, chicken, and an extensive wine list.

Portobello Italian Restaurant is located at 351 S. US Highway 1 in Jupiter, Florida.